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Amy Brown Location
United Kingdom
Amy Brown Work
2026 -now Research and Development Manager @
2024 -now Research, Development and Quality Manager @
2021 -2024 Assistant Research, Development and Quality Manager UK and Ireland @
2018 -2021 Site Technical Manager @
2015 -2018 Food Safety and Quality Manager @
2014 -2015 Assistant Food Safety and Quality Manager @
2013 -2014 External Food Safety and NPD Technologist @
2012 -2013 Change Process Co-ordinator @
2010 -2011 Technical Assistant @
2010 -2011 Technical Assistant @
2010 -2011 Technical Assistant @ Jackson's Bakery
Amy Brown Education
Sheffield Hallam University
2:1 (2:1, Food and Nutirion)
2008-2012
Duchess's High School 2003-2008
Amy Brown Skills
Prioritising My Work
Organisation and Time Management
Bakery
FMCG
Product Development
Ingredients
Sensory Evaluation
BRC
Food Safety
Food Quality
Baking
Frozen Food
Food Technology
Analysis
HACCP
Food
Food Manufacturing
Food Processing
Flexibility and Adaptability
Amy Brown Summary
Amy Brown, based in United Kingdom, is currently a Research and Development Manager at Biscuit International UK Limited. Amy Brown brings experience from previous roles at Nomad Foods and Aunt Bessies. Amy Brown holds a 2008 - 2012 2:1 in 2:1, Food and Nutirion @ Sheffield Hallam University. With a robust skill set that includes Prioritising My Work, Organisation and Time Management, Bakery, FMCG, Product Development and more. Amy Brown has 3 emails and 3 mobile phone numbers on RocketReach.
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