Amy Anderson's Location

Evansville, IN, US

Amy Anderson's Work

Amy Anderson's Education

  • Purdue University

    B.S (Biological Engineering; Food Process Engineering)

Amy Anderson's Summary

Amy Anderson, based in Evansville, IN, US, is currently a Food Safety and Quality Manager at Prime Foods, LLC, bringing experience from previous roles at Waters Ag, Toyota North America, Daviess County Public Schools and Tasty Brands, LLC. Amy Anderson holds a B.S in Biological Engineering; Food Process Engineering @ Purdue University. Amy Anderson has 2 emails and 1 mobile phone number on RocketReach.

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