Ammar Barakat's Location
Riyadh, SA
Ammar Barakat's Work
- Executive Chef @ SEA_Ventures
- Freelance chef @ Freelance
- Operations Manager @ Latifolia Lounge
- Business Owner @ Foodies Lab
- Chef and Manager @ Sapore Den Haag B.V.
- Assistant Food Beverage Manager @ Gemini Group Syria
- Chef and Manager @ Sapore Den Haag B.V.
Ammar Barakat's Education
- Lebanese American University
Bachelor's degree (Psychology)
1997 - 2002 - American School of The Hague
highschool
1992 - 1997
Ammar Barakat's Skills
- Menu Development
- Restaurants
- Restaurant Management
- Culinary Skills
- Catering
- Food and Beverage
- Food
- Fine Dining
- Cooking
- Food Safety
Ammar Barakat's Summary
Ammar Barakat, based in Riyadh, SA, is currently a Executive Chef at SEA_Ventures, bringing experience from previous roles at Freelance, Latifolia Lounge, Foodies Lab and Sapore Den Haag B.V.. Ammar Barakat holds a 1997 - 2002 Bachelor's degree in Psychology @ Lebanese American University. With a robust skill set that includes Menu Development, Restaurants, Restaurant Management, Culinary Skills, Catering and more, Ammar Barakat contributes valuable insights to the industry.
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