Amit Pardeshi Email & Phone Number
Corporate Chef @ The Yellow Chilli
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Amit Pardeshi Location
- Dubai, AE
Amit Pardeshi Work
- Corporate Chef @ (March 2023 - Present)
- Executive Chef @ Tanjavore (September 2019 - April 2023)
- Executive Chef @ White Copper Gastronomy Baobab (December 2018 - September 2019)
- Corporate Chef @ (July 2017 - August 2018)
- Executive Chef @ (November 2011 - July 2017)
- Sous Chef @ Ramada Powai Hotel And Convention Centre , Mumbai (November 2010 - November 2011)
- Sous Chef @ Tunga Regale (April 2010 - November 2010)
- Chef de Partie @ InterContinental " The Grand" (July 2008 - April 2010)
- II Cook @ Princess Cruises (August 2007 - May 2008)
- Commi I @ J.W. MARRIOTT (May 2004 - November 2006)
Amit Pardeshi Education
- Shantinagar High School
SSC (Science)
- rizvi college of hotel management
Diploma in Hotel Mgmt (hotel management)
Amit Pardeshi Skills
- Labor Control
- Sauces
- Food Quality
- Gourmet
- Menu Costing
- Food Cost Analysis
- Recipe Testing
- Menu Engineering
- Food Styling
- Culinary Management
- New Restaurant Openings
- Cuisine
- Restaurants
- Food & Beverage
- Fine Dining
- Recipes
- Hospitality Management
- Banquets
- Culinary Skills
- Menu Development
- Cooking
- Hospitality
- Catering
- Chef
- Hotels
- Pre-opening
Amit Pardeshi Summary
- Amit Pardeshi, based in Dubai, AE, is currently a Corporate Chef at The Yellow Chilli. Amit Pardeshi brings experience from previous roles at Tanjavore, White Copper Gastronomy Baobab, SAJ HOTELS PVT. LTD. and Panoramic Resort Karnala. Amit Pardeshi holds a SSC in Science @ Shantinagar High School. With a robust skill set that includes Labor Control, Sauces, Food Quality, Gourmet, Menu Costing and more. Amit Pardeshi has 1 emails and 1 mobile phone numbers on RocketReach.
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