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Amit Pardeshi Location
Dubai, AE
Amit Pardeshi Work
2023 -now Corporate Chef @
2019 -2023 Executive Chef @ Tanjavore
2018 -2019 Executive Chef @ White Copper Gastronomy Baobab
2017 -2018 Corporate Chef @
2011 -2017 Executive Chef @
2010 -2011 Sous Chef @ Ramada Powai Hotel And Convention Centre , Mumbai
2010 -2010 Sous Chef @ Tunga Regale
2008 -2010 Chef de Partie @ InterContinental " The Grand"
2007 -2008 II Cook @
2004 -2006 Commi I @ J.W. MARRIOTT
Amit Pardeshi Education
rizvi college of hotel management
rizvi college of hotel management
Diploma in Hotel Mgmt (hotel management)
Amit Pardeshi Skills
Labor Control
Sauces
Food Quality
Gourmet
Menu Costing
Food Cost Analysis
Recipe Testing
Menu Engineering
Food Styling
Culinary Management
New Restaurant Openings
Cuisine
Restaurants
Food & Beverage
Fine Dining
Recipes
Hospitality Management
Banquets
Culinary Skills
Menu Development
Cooking
Hospitality
Catering
Chef
Hotels
Pre-opening
Amit Pardeshi Summary
Amit Pardeshi, based in Dubai, AE, is currently a Corporate Chef at The Yellow Chilli. Amit Pardeshi brings experience from previous roles at Tanjavore, White Copper Gastronomy Baobab, SAJ HOTELS PVT. LTD. and Panoramic Resort Karnala. Amit Pardeshi holds a rizvi college of hotel management. With a robust skill set that includes Labor Control, Sauces, Food Quality, Gourmet, Menu Costing and more. Amit Pardeshi has 2 emails on RocketReach.
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