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Amber Sharma Location
United Kingdom
Amber Sharma Work
R and D Portfolio Manager - Global Confectionery Innovations and Renovations @ (January 2025 - Present)
Group Manager - R and D Product Development (Cream Biscuits and Chocolate) @ (March 2021 - January 2025)
Senior Scientist - Global R and D (Chocolate) @ (January 2016 - March 2021)
Manager - Scientific and Regulatory Affairs @ (May 2012 - December 2015)
Research Scholar (PhD) @ (July 2007 - July 2013)
B.Tech. Food Science, Technology and Engineering @ (July 2003 - April 2007)
Product Development Intern @ (May 2006 - June 2006)
Intern @ (May 2005 - June 2005)
Amber Sharma Education
National University of Singapore
Doctor of Philosophy (PhD) (Food Science and Technology)
2007-2011
Amber Sharma Skills
Chromatography
Product Development
Food Processing
Research
Biotechnology
Regulatory Affairs
Biochemistry
Microbiology
UV/Vis
Food Technology
Chemistry
Scientific Analysis
HPLC
R&D
Protein Chemistry
GMP
Food Science
Amber Sharma Summary
Amber Sharma, based in United Kingdom, is currently a R and D Portfolio Manager - Global Confectionery Innovations and Renovations at Nestlé. Amber Sharma brings experience from previous roles at Britannia Industries Limited, Mondelēz International and National University of Singapore. Amber Sharma holds a 2007 - 2011 Doctor of Philosophy (PhD) in Food Science and Technology @ National University of Singapore. With a robust skill set that includes Chromatography, Product Development, Food Processing, Research, Biotechnology and more. Amber Sharma has 3 emails on RocketReach.
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