Amber Ho-Shing Email & Phone Number
Food Service Director @ Whitsons Culinary Group
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Amber Ho-Shing Location
- Yonkers, NY, US
Amber Ho-Shing Work
- 2021 -now Food Service Director @
- 2016 -2021 Acting Catering Manger @
- 2016 -2021 Acting Food Service Manager and Lead Supervisor @ New York Presbyterian Hospital Columbia
- 2016 -2021 Catering Manager @ New York-Presbyterian Hospital
- 2012 -2016 School Food Service Manager @ New York City Department of Education
- 2010 -2012 International Account Manager @
- 2004 -2008 Teacher @ Chef Central
Amber Ho-Shing Education
- Johnson & Wales University
Bachelor's degree (Restaurant/Food Services Management)
2007-2009 - University of Nevada-Las Vegas
Bachelor's degree (Hotel, Motel, and Restaurant Management)
2005-2007 - The Culinary Institute of America
Associate of Arts and Sciences - AAS (Baking and Pastry Arts/Baker/Pastry Chef)
2003-2005 - Johnson & Wales University
Bachelor of Arts (Hospitality Administration/Management)
- WestLake High School
- The Culinary Institute of America
Associate of Science (Baking and Pastry Arts/Baker/Pastry Chef)
- University of Nevada-Las Vegas
Bachelor of Arts (Hospitality Administration/Management)
Amber Ho-Shing Skills
- Budgeting
- Procedure Manuals
- Coordinating Activities
- Business Correspondence
- Cost Control
- Relationship Building
- Creativity and Innovation
- Customer Experience
- Catering Management
- Food Purchasing
- Pricing Strategy
- Build Strong Relationships
- Sales
- Healthcare Management
- Multi-Unit
- Food and Beverage Operations
- Employee Training
- Program Management
- New Business Development
- Marketing
- Management
- Public Speaking
- Customer Service
- Event Management
- Event Planning
- Order Management
- Quality Assurance
- Food Safety
- Project Planning
- Business Development
- Business Planning
- Food & Beverage
- Customer Relationship Management (CRM)
- Customer Satisfaction
- Forecasting
- Hospitals
- Hotel Management
- Hospitality Management
- Inventory Management
- Sales Management
- Operations Management
- Account Management
- Quality Control
- Retail
- Catering
- Microsoft Office
- SAP Products
- Training
- Coaching
- Problem Solving
- Team Building
- Communication
- Leadership Development
- Leadership
- Teamwork
- Catering Sales
- KPI Reports
- Product Knowledge
- Meeting Facilitation
- Executive Calendar Management
- Travel Management
- Corporate Events
- Special Events Coordination
- C-Level Executive Support
- concour
Amber Ho-Shing Summary
- Amber Ho-Shing, based in Yonkers, NY, US, is currently a Food Service Director at Whitsons Culinary Group. Amber Ho-Shing brings experience from previous roles at NEW YORK PRESBYTERIAN HOSPITAL - COLUMBIA MEDICAL CENTER, New York Presbyterian Hospital Columbia, New York-Presbyterian Hospital and New York City Department of Education. Amber Ho-Shing holds a 2007 - 2009 Bachelor's degree in Restaurant/Food Services Management @ Johnson & Wales University. With a robust skill set that includes Budgeting, Procedure Manuals, Coordinating Activities, Business Correspondence, Cost Control and more. Amber Ho-Shing has 1 emails and 1 mobile phone numbers on RocketReach.
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