Amaury Torres Email & Phone Number
Corporate Executive Chef @ Spare Time Entertainment Center
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Amaury Torres Location
- Mission, TX, US
Amaury Torres Work
- Corporate Executive Chef @ (January 2020 - Present)
- Executive Chef @ (July 2017 - December 2019)
- Executive Chef and F and B Director @ (May 2016 - July 2017)
- executive chef owner @ Babaluus cocina cubana (January 2012 - January 2014)
Amaury Torres Education
- Le Cordon Bleu College of Culinary Arts-Portland 1998-2001
- Oregon State University
Bachelor's degree (Hospitality Administration/Management)
1995-1998 - Culinary Institute Of Havana Cuba 1990-1994
- University of Havana
Bachelor of Business Administration (B.B.A.) (Business Administration and Management, General)
1989-1994
Amaury Torres Skills
- Budgets
- Business Planning
- Business Process Improvement
- Business Strategy
- Corporate Finance
- Customer Service
- Event Management
- Event Planning
- Executive Chef
- Food
- Hospitality
- Inventory Management
- Microsoft Office
- New Business Development
- Operations Management
- Personal Chef Services
- Program Management
- Project Management
- Research
- Team Building
- Business Development
- Gestion de projet
- Business Process
- Management
Amaury Torres Summary
- Amaury Torres, based in Mission, TX, US, is currently a Corporate Executive Chef at Spare Time Entertainment Center. Amaury Torres brings experience from previous roles at Grande Grill, Plaza Hotel and Babaluus cocina cubana. Amaury Torres holds a 1998 - 2001 Le Cordon Bleu College of Culinary Arts-Portland. With a robust skill set that includes Budgets, Business Planning, Business Process Improvement, Business Strategy, Corporate Finance and more. Amaury Torres has 4 emails and 2 mobile phone numbers on RocketReach.
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