Amanda Van Rooyen's Location
Durban, KZN, ZA
Amanda Van Rooyen's Education
- Christina Martin School of Food and Wine
Professional Chef , Pastry chef (chef and moderator)
- st Catherines Empangeni
Amanda Van Rooyen's Skills
- Coaching
- Event Management
- Public Relations
- Customer Service
- Entrepreneurship
- Retail
- Promotions
- Customer Relations
Amanda Van Rooyen's Summary
Amanda Van Rooyen, based in Durban, KZN, ZA, is currently a Owner at Tiramisu. Amanda Van Rooyen holds a Professional Chef , Pastry chef in chef and moderator @ Christina Martin School of Food and Wine. With a robust skill set that includes Coaching, Event Management, Public Relations, Customer Service, Entrepreneurship and more, Amanda Van Rooyen contributes valuable insights to the industry. Amanda Van Rooyen has 1 email on RocketReach.
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