Amanda Shook Email & Phone Number
Executive Chef @ Clabber Girl
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Amanda Shook Location
- Terre Haute, IN, US
Amanda Shook Work
- Executive Chef @ (November 2015 - Present)
- Director of Food Services and Chef @ (January 2015 - November 2015)
- Manager @ (May 2013 - December 2014)
- Chef and Culinary Classroom Instructor @ (September 2011 - August 2014)
- Bakeshop Supervisor and Culinary Classroom Instructor and Chef @ (May 2012 - May 2013)
- Culinary Assistant and Caterer @ (March 2011 - May 2013)
- Manager @ Market Bella Rossa (August 1997 - March 2011)
Amanda Shook Education
- Indiana State University
Bachelor of Science (English Literature)
1996-2001 - The Art Institute of Indianapolis
Bachelor of Science (Culinary Management)
Amanda Shook Skills
- Food
- Food Safety
- Knife Skills
- culinary management
- Culinary Skills
- Culinary Education
- HACCP
- Food Service
- Event Planning
- Menu Development
- Restaurants
- Restaurant Management
- Cuisine
- Cooking
- Event Management
- Food Writing
- Catering
- Food Preparation
- Food Industry
- Fine Dining
- Bakery
- Baking
- Chef
- Food & Beverage
- Food Processing
- Food Science
- Ingredients
- Inventory Management
- Pastry
- Recipes
- Sanitation
- Microsoft Word
- Sales
- Leadership
- Customer Service
- Food and Beverage
- Marketing
Amanda Shook Summary
- Amanda Shook, based in Terre Haute, IN, US, is currently a Executive Chef at Clabber Girl. Amanda Shook brings experience from previous roles at Trilogy Health Services, LLC, Panera Bread and Clabber Girl. Amanda Shook holds a 1996 - 2001 Bachelor of Science in English Literature @ Indiana State University. With a robust skill set that includes Food, Food Safety, Knife Skills, culinary management, Culinary Skills and more. Amanda Shook has 1 emails and 1 mobile phone numbers on RocketReach.
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