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Amanda Haas Location
San Francisco, CA, US
Amanda Haas Work
Founder @ Amanda Haas Cooks, House of Haas Live (May 2022 - Present)
Cookbook Author @ Self (November 2015 - Present)
Director of Culinary @ (September 2011 - June 2018)
Founder, Cookbook Author @ One Family, One Meal (November 2009 - June 2018)
Author @ Cooking Light Real Family Food (August 2011 - November 2015)
Manager, Williams-Sonoma Test Kitchen @ Williams-Sonoma (August 2011 - September 2014)
Cookbook Writer and Recipe Tester @ Self Employed (January 2008 - October 2011)
Culinary Consultant @ Williams-Sonoma (June 2007 - January 2010)
recipe tester and developer @ Proof Recipe Testing and Development (January 2001 - January 2002)
Amanda Haas Education
Tante Marie's Cooking School
culinary degree
2001-2002
University of Arizona
Bachelor's degree (French)
1990-1994
University of Arizona
Bachelor's degree (French Language and Literature and Economics)
Amanda Haas Skills
Baking
Blogging
Books
Cookbooks
Cooking
Cuisine
Culinary Skills
Customer Service
Editorial
Food
Food Photography
Food Styling
Food Writing
Inventory Management
Live Events
Menu Development
New Business Development
Nutrition
Personal Branding
Public Speaking
Published Author
Publishing
Recipe Testing
Recipes
Retail
Social Media Marketing
Teaching
culinary
special diet cooking
Amanda Haas Summary
Amanda Haas, based in San Francisco, CA, US, is currently a Founder at Amanda Haas Cooks, House of Haas Live. Amanda Haas brings experience from previous roles at Self, Williams-Sonoma, Inc., One Family, One Meal and Cooking Light Real Family Food. Amanda Haas holds a 2001 - 2002 culinary degree @ Tante Marie's Cooking School. With a robust skill set that includes Baking, Blogging, Books, Cookbooks, Cooking and more. Amanda Haas has 1 mobile phone numbers on RocketReach.
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