Food Safety and Quality Systems Director @ (April 2023 - May 2024)
Americas Food Safety and Quality Director @ (August 2020 - April 2023)
Director US Food Safety and Quality @ (February 2016 - August 2020)
Team Leader Product Quality Technical Services @ (October 2014 - February 2016)
Research Team Leader @ (March 2011 - October 2014)
Research Scientist @ (October 2008 - March 2011)
Operations @ (October 2000 - October 2008)
Amanda Fischer Education
Indiana University Bloomington
BS (Chemistry)
1994-1998
Amanda Fischer Skills
Food Industry
Food Processing
Food Science
HACCP
Food
Supply Chain
Research
Dairy
Food Safety
Product Development
Cross-functional Team Leadership
Ingredients
Sensory Evaluation
Food Technology
GMP
R&D
Continuous Improvement
Management
Process Improvement
Leadership
Manufacturing
Cross Functional Team Leadership
Amanda Fischer Summary
Amanda Fischer, based in Waupaca, WI, US, is currently a Vice President, Food Safety and Quality Systems, Americas at Schreiber Foods. Amanda Fischer brings experience from previous roles at Schreiber Foods. Amanda Fischer holds a 1994 - 1998 BS in Chemistry @ Indiana University Bloomington. With a robust skill set that includes Food Industry, Food Processing, Food Science, HACCP, Food and more. Amanda Fischer has 2 emails and 2 mobile phone numbers on RocketReach.
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