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Amanda Arnold Location
New York, United States
Amanda Arnold Work
2025 -now Supervising Kitchen Editor @
2023 -2025 Senior Home and Kitchen Editor @
2022 -2023 Home and Kitchen Editor @
2018 -2021 Staff Writer, The Cut @
2017 -2018 Weekend Editor, The Cut @
2016 -2016 Freelance Editor @
2015 -2016 Digital Editor @
2014 -2014 Editorial Intern for MUNCHIES @
2013 -2013 Editorial Intern for Lucky Peach @
Amanda Arnold Education
Indiana University Bloomington
Bachelor of Arts (B.A.) (Journalism, French, minor in anthropology of food)
2011-2014
Amanda Arnold Skills
AP Style
Writing
Customer Service
CSS
Editorial
Magazines
Microsoft Word
Microsoft Office
Editing
Research
News Writing
Facebook
Final Cut Pro
Social Media
Recipe Testing
Storytelling
InDesign
PowerPoint
Blogging
Journalism
Feature Articles
Photoshop
HTML5
Twitter
Copy Editing
Freelance Writing
WordPress
Newspapers
Microsoft Excel
Adobe Creative Suite
French
Amanda Arnold Summary
Amanda Arnold, based in New York, United States, is currently a Supervising Kitchen Editor at NYT Wirecutter. Amanda Arnold brings experience from previous roles at Forbes and New York Magazine. Amanda Arnold holds a 2011 - 2014 Bachelor of Arts (B.A.) in Journalism, French, minor in anthropology of food @ Indiana University Bloomington. With a robust skill set that includes AP Style, Writing, Customer Service, CSS, Editorial and more. Amanda Arnold has 3 emails and 1 mobile phone numbers on RocketReach.
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