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Amanase is reinventing the cocoa industry by moving the value creation to Africa. As the fairest chocolate start-up in the world, we want to challenge the food industry and change it for the better. Under the solar powered roof of @fairafric and driven by our vision to bring added value to Africa, we consistently rethink chocolate: all products are in organic quality, vegan, without refined sugar and come Co2 neutral. _we believe sustainability should not only be preserved for those living in Europe - but to everyone involved: From Tree (environment) to (farmers & producers) to Praline (consumers). 🌱 _we know, we are just at the beginning and we cannot do it alone. Changing an industry requires a lot of effort, energy and people who are willing to make a difference. 👋 _our vision: Making the world a little better praline by praline. 🌍 Are you in?

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Denis Gündes is the Co-Founder of Amanase.

6 people are employed at Amanase.

Amanase is based in Munich, Bavaria.

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