Research and Development Food Scientist @ (August 2017 - July 2020)
QA Document Control Specialist @ (September 2016 - August 2017)
Incoming Fruit Grader @ (July 2016 - September 2016)
Food Safety Intern @ (June 2015 - June 2016)
Isas Sponsored Students Team Worker @ (January 2015 - June 2015)
Office Services Support @ CGC Financial Services (August 2010 - September 2012)
Alyssa Bluhm Education
Oregon State University
Bachelor of Science (Food Science)
2012-2016
School of Food and Nutritional Sciences
(Food Science)
2014-2014
West Linn High School 2008-2012
Alyssa Bluhm Skills
Technical Leadership
Commercialization
Regulatory Requirements
Timelines
Organization Skills
Product Innovation
Problem Solving
Microsoft Office
Food Science
Cross-functional Team Leadership
Teamwork
Food Manufacturing
Customer Service
Time Management
Microsoft Word
Microsoft Excel
Communication
Food
Leadership
Data Entry
Social Media
Social Networking
Marketing
Microsoft PowerPoint
Project Management
Manufacturing
Food Safety
Research and Development (R&D)
Product Development
Alyssa Bluhm Summary
Alyssa Bluhm, based in Portland, OR, US, is currently a Product Developer at Baxters Food Group. Alyssa Bluhm brings experience from previous roles at Bridgetown Natural Foods. Alyssa Bluhm holds a 2012 - 2016 Bachelor of Science in Food Science @ Oregon State University. With a robust skill set that includes Technical Leadership, Commercialization, Regulatory Requirements, Timelines, Organization Skills and more. Alyssa Bluhm has 1 emails and 1 mobile phone numbers on RocketReach.
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