AlpiNN Food Space & Restaurant Information

Located at the top of Kronplatz, 2275 metres above sea level, AlpiNN Food Space & Restaurant is the ethical restaurant of Mo-Food, the holding company of Norbert Niederkofler and Paolo Ferretti. As the home of Norbert Niederkofler's sustainable “Cook the Mountain” philosophy, it offers a unique cultural experience that goes beyond cuisine and embraces architecture, design, innovation and communication while respecting the environment. Executive Chef and General Manager Fabio Curreli brings tasty dishes based on local and seasonal products to the table. Minimising waste and a direct relationship with small local producers are among the key principles of the culinary philosophy. Modern architecture, interior designed by world-famous South Tyrolean designer Martino Gamper and the breathtaking view of the Alps and Dolomites contribute to an unforgettable experience.