Aloha Restaurant Competitors

It's all in the details. Everything we offer is made with the best ingredients. Check out our healthy wraps, sandwiches, flatbreads and salads made with premium meats and cheeses, fresh veggies, and served on gourmet breads. And our smoothies -- all natural, real fruit, and full of energy. Simply put, if you care about what you eat, then this is the place to be. When you eat better, you feel better.

ALOHA SPIRIT IS OUR SECRET SAUCE At Hawaiian Bros, we’re inspired every day to spread the Aloha Spirit. To show kindness and respect, and to treat everyone as ’ohana, like family, in everything we do. OUR FOUNDING PRINCIPLES In true Aloha Spirit, Hawaiian Bros was founded on the principles of honor, inclusion and gratitude. We respect the dignity and self-worth of every individual, whether you’re a guest enjoying a meal or the team member preparing it. In our ’ohana, everyone belongs. We value our differences and celebrate our common ground. And we say, “thank you” often, emphasizing the positive in our lives every day. POSITIVE VIBES LEAD TO POSITIVE LIVES We’re on a mission to spread the Aloha Spirit to our customers, employees, communities, partners, and beyond. It’s why we’re working with local civic centers and organizations in the state of Hawaii and on the mainland to celebrate Hawaiian people, land, arts and culture. Learn more about our community engagement. FRESH AND DELICIOUS, SERVED FAST Each of our meals is thoughtfully prepared with generous portions of fresh, quality ingredients, with service that’s not only fast, but also friendly and welcoming. And we never use freezers, fryers or microwaves.

Ono Hawaiian BBQ is a fast casual restaurant concept with locations in California and Arizona, serving up “aloha in every bite” through our Hawaiian-inspired plate lunches and island specialties. Every Ono Hawaiian BBQ dish is created with fresh ingredients using authentic Hawaiian recipes, and made-to-order in each restaurant. Ono Hawaiian BBQ operates 65+ restaurants throughout our two states of operation, with plans for continued expansion.