Allison Stevens's Location

San Diego, CA, US

Allison Stevens's Work

Allison Stevens's Education

  • Chapman University

    Bachelor of Science (B.S.) (Food Science and Nutrition)

    2000 - 2004

Allison Stevens's Skills

  • Food
  • Sensory Evaluation
  • Food Science
  • Food Safety
  • Data Analysis
  • Statistics
  • Food Industry
  • Product Development
  • Analysis
  • Budgets

Allison Stevens's Summary

Allison Stevens, based in San Diego, CA, US, is currently a Marketing Research Manager at Dexcom, bringing experience from previous roles at ResMed, Jack in the Box and Taco Bell. Allison Stevens holds a 2000 - 2004 Bachelor of Science (B.S.) in Food Science and Nutrition @ Chapman University. With a robust skill set that includes Food, Sensory Evaluation, Food Science, Food Safety, Data Analysis and more, Allison Stevens contributes valuable insights to the industry. Allison Stevens has 4 emails on RocketReach.

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