Alix Andre Location
United Kingdom
Alix Andre Work
- 2018 - now General Manager Central Bakery @ Peyton & Byrne Ltd
- 2016 - 2017 Pastry and Bakery Production Manager @ Aubaine Restaurants
- 2013 - 2016 Head Pastry Chef @ MARC Patisserie & Bakery
- 2012 - 2013 Pastry sous chef @ Morton's Club (MARC Ltd)
Alix Andre Skills
- Chef
- Fine Dining
- Food
- Menu Development
- Pastry
Alix Andre Summary
Alix Andre, based in United Kingdom, is currently a General Manager Central Bakery at Peyton & Byrne Ltd. Alix Andre brings experience from previous roles at Aubaine Restaurants, MARC Patisserie & Bakery and Morton's Club (MARC Ltd). With a robust skill set that includes Chef, Fine Dining, Food, Menu Development, Pastry and more. Alix Andre has 2 emails on RocketReach.
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