Alice Vezzaro's Location

New York, NY, US

Alice Vezzaro's Work

Alice Vezzaro's Education

  • Università degli Studi di Padova

    Master of Science (MSc) (Food Biotechnology)

    2006 - 2008
  • Università degli Studi di Padova

    Bachelor of Science (BSc) (Agricultural Biotechnology)

    2003 - 2006

Alice Vezzaro's Skills

  • Olive Oil
  • Italian cuisine
  • Food Science
  • Food Quality
  • Biotechnology
  • Agricultural Research
  • Scientific Writing
  • Microbiology
  • PowerPoint
  • Matlab

Alice Vezzaro's Summary

Alice Vezzaro, based in New York, NY, US, is currently a Manager of Operations and Customer Service at Conserve Italia, bringing experience from previous roles at Zuegg, Gustiamo Inc. and University of Padova. Alice Vezzaro holds a 2006 - 2008 Master of Science (MSc) in Food Biotechnology @ Università degli Studi di Padova. With a robust skill set that includes Olive Oil, Italian cuisine, Food Science, Food Quality, Biotechnology and more, Alice Vezzaro contributes valuable insights to the industry. Alice Vezzaro has 1 email and 1 mobile phone number on RocketReach.
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