Alia Asher Email
Executive Chef @ Forty 1° North
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Alia Asher Location
- West Warwick, RI, US
Alia Asher Work
- 2025 -now Executive Chef @
- 2022 -2025 Acting Executive Chef @
- 2021 -2022 Sous Chef @
- 2019 -2020 Managing Partner @ Dough Company
- 2019 -2020 Executive Chef and Managing Partner @ Dough Company
- 2018 -2019 Chef De Cuisine @ Boathouse at the Riverside
- 2016 -2018 Sous Chef @
- 2015 -2016 Sous Chef @
- 2011 -2014 Cook 2 @
- 2010 -2011 Intern @ Lorena Garcia Group
- 2008 -2010 Purchasing Supervisor @ Johnson & Wales University
Alia Asher Education
- Johnson & Wales University
Bachelor of Science (B.S.) (Culinary Arts/Chef Training)
2006-2010 - Johnson & Wales University
Bachelor of Science (B.S.) (Student Leadership Academy, Student Leadership Ambassador, Who's Who Among Students in Collages and Universities, Student Assistant, Dean's List)
2006-2010
Alia Asher Skills
- Microsoft Office
- Customer Service
- PowerPoint
- Event Management
- Microsoft Excel
- Event Planning
- Public Speaking
- Microsoft Word
- Social Media Marketing
- Leadership
- Cooking
- Menu Development
- Menu Costing
- Recipes
- Recipe Testing
- Recipe Development
- Food & Beverage
- Food Quality
- Food Photography
- Time Management
- Social Media
- Food and Beverage
- Team Leadership
- Hospitality Management
- Social Networking
- Hospitality
- Teamwork
- Management
Alia Asher Summary
- Alia Asher, based in West Warwick, RI, US, is currently a Executive Chef at Forty 1° North. Alia Asher brings experience from previous roles at Boat House Waterfront Dining, 22 Bowen's Wine Bar & Grille and Dough Company. Alia Asher holds a 2006 - 2010 Bachelor of Science (B.S.) in Culinary Arts/Chef Training @ Johnson & Wales University. With a robust skill set that includes Microsoft Office, Customer Service, PowerPoint, Event Management, Microsoft Excel and more. Alia Asher has 4 emails on RocketReach.
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Top Forty 1° North Employees
Ben Fraser
General Manager
Newport, RI, US
Robin Silvia
housekeeping manager
Fall River, MA, US
Jay Sullivan
Guest Service Agent
Warwick, RI, US
Christopher Cummings
Director of Food And Beverage
Boston, MA, US
Robert Brehm
Assistant Marina Manager
North Palm Beach, FL, US
Lewis Gordon
General Manager
Newport, RI, US
Riley Noyes
Events and Marketing Manager
Newport, RI, US
Brigh Finnegan
Event Manager
Warwick, RI, US
Johann Pina-Beltran
Sous Chef
Fall River, MA, US
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