Alfredo Avina's Location

Modesto, California, United States

Alfredo Avina's Work

Alfredo Avina's Education

  • Johansen high school

    1998 - 2001

Alfredo Avina's Skills

  • Food Manufacturing
  • Food Safety
  • Hazard Analysis and Critical Control Points
  • Continuous Improvement
  • Project Management
  • Root Cause Analysis
  • Production Planning
  • Team Leadership
  • Fermentation Technology
  • Pasteurization

Alfredo Avina's Summary

Alfredo Avina, based in Modesto, California, United States, is currently a Production Supervisor at Rizo Lopez Foods - Don Francisco, bringing experience from previous roles at Kite Hill and Hilmar Cheese Company, Inc.. Alfredo Avina holds a 1998 - 2001 Johansen high school. With a robust skill set that includes Food Manufacturing, Food Safety, Hazard Analysis and Critical Control Points, Continuous Improvement, Project Management and more, Alfredo Avina contributes valuable insights to the industry. Alfredo Avina has 1 email on RocketReach.

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