5 free lookup(s). No credit card required.
Bachelor's degree (Restaurant, Culinary, and Catering Management/Manager)
2021-2022Brevet de technicien supérieur (BTS) (Cooking and Related Culinary Arts, General)
2019-2021CAP cuisine (Cooking and Related Culinary Arts, General)
2018-2019Brevet de technicien supérieur (BTS) (Real Estate)
2016-2018Baccalauréat scientifique
2012-2015Find contact details for 700 million professionals.