Alexandre Costes Email & Phone Number
Demi-chef de partie trainee | Alain Ducasse 1* @ Le Jules Verne
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Alexandre Costes Location
- Paris, FR
Alexandre Costes Work
- Coordinateur F and B Opérations and Qualité @ (March 2022 - November 2024)
- Assistant du directeur du restaurant Café de la paix et du Bar - La Verrière @ (June 2017 - March 2022)
- Maitre d'Hôtel | Le Café de la Paix @ (August 2015 - June 2017)
- Assistant Maitre d'Hôtel | Le Café de la Paix @ (August 2014 - August 2015)
- Apprentissage | Le Café de la Paix @ (September 2013 - August 2014)
- Bar Manager trainee @ (May 2013 - June 2013)
- Chef de rang | Restaurant Hélène Darroze 1* @ (September 2011 - April 2013)
- Assistant Restaurant Manager trainee @ (April 2012 - August 2012)
- Demi-chef de partie trainee | Alain Ducasse 1* @ (March 2011 - Present)
- Commis de cuisine trainee | Alain Ducasse 1* @ (November 2010 - Present)
- Chef de rang and night auditor @ (June 2010 - August 2010)
- Commis de cuisine trainee @ (January 2010 - Present)
- Waiter trainee @ (October 2009 - Present)
- Commis de cuisine trainee @ (November 2008 - Present)
- Commis de cuisine trainee @ (June 2008 - Present)
Alexandre Costes Education
- Université Paris Nanterre
Licence Professionnelle (L3) (Bachelor's degree) (Management in luxury Hotel and catering industry)
2013-2014 - Ecole sup Albert de Mun (Paris)
BTS (Hotel and Catering)
2011-2013 - Lycée Albert de Mun
BEP (Hotel and Catering)
2007-2009
Alexandre Costes Skills
- Food & Beverage
- Restaurants
- Hotels
- Event Management
- Customer Service
- Microsoft Office
- Event Planning
- Micros
- Microsoft Excel
- Catering
- Food Service
- Hôtel
- Restaurant
- Restauration
- Restauration et boissons
- Gestion d'évènement
- Service client
- Gestion hôtelière
- Hôtellerie
- Management
- Secteur hôtellerie
- Banquets
- Cuisine
- Tourisme
- Hôtels de luxe
- Restauration fine
- Hospitality
- Food and Beverage
Alexandre Costes Summary
- Alexandre Costes, based in Paris, FR, is currently a Demi-chef de partie trainee | Alain Ducasse 1* at Le Jules Verne. Alexandre Costes brings experience from previous roles at InterContinental Paris le Grand. Alexandre Costes holds a 2013 - 2014 Licence Professionnelle (L3) (Bachelor's degree) in Management in luxury Hotel and catering industry @ Université Paris Nanterre. With a robust skill set that includes Food & Beverage, Restaurants, Hotels, Event Management, Customer Service and more. Alexandre Costes has 1 mobile phone numbers on RocketReach.
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