Postgraduate Degree, General Management Course (Business Administration and Management, General)
2022 - 2022
EFMD | EURAM
Postgraduate Degree
2016 - 2016
Instituto Superior de Agronomia
PhD (Food Engineering (Microbiology))
1997 - 2002
Universidad de Salamanca
Postgraduate Course (HACCP, Food Safety)
2003 - 2003
University of Lisbon
Postgraduate Course (Biotechnology, Specialisation in Applied Molecular Biology)
1992 - 1994
NOVA School of Science and Technology
BSc/MSc (Applied Chemistry - Major Biotechnology)
1987 - 1992
Alexandra Veiga's Skills
Science
Microbiology
Molecular Biology
Biochemistry
Biotechnology
Food Safety
Research Management
Genetics
Food
Science Communication
Alexandra Veiga's Summary
Alexandra Veiga, based in Lisbon, Portugal, is currently a Head of Research and Innovation Funding at Nova School of Business and Economics, bringing experience from previous roles at Nova School of Business and Economics, Fundação para a Ciência e Tecnologia, Food Safety Magazine and Advance Journal of Food Science and Technology. Alexandra Veiga holds a 2022 - 2022 Postgraduate Degree, General Management Course in Business Administration and Management, General @ Nova School of Business and Economics. With a robust skill set that includes Science, Microbiology, Molecular Biology, Biochemistry, Biotechnology and more, Alexandra Veiga contributes valuable insights to the industry. Alexandra Veiga has 2 emails on RocketReach.