Alex Simms's Location

Birmingham, AL, US

Alex Simms's Work

Alex Simms's Education

  • Jefferson State Community College

    Associate of Science - AS (Restaurant, Culinary, and Catering Management/Manager)

    2015 - 2018

Alex Simms's Skills

  • Cooking
  • Culinary Management
  • Grilling
  • Multitasking
  • Food Safety

Alex Simms's Summary

Alex Simms, based in Birmingham, AL, US, is currently a Cook at Greystone Golf & Country Club, bringing experience from previous roles at Mountain Brook Country Club and Renaissance Ross Bridge. Alex Simms holds a 2015 - 2018 Associate of Science - AS in Restaurant, Culinary, and Catering Management/Manager @ Jefferson State Community College. With a robust skill set that includes Cooking, Culinary Management, Grilling, Multitasking, Food Safety and more, Alex Simms contributes valuable insights to the industry.

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