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Alex Rodil Location
Miami, FL, US
Alex Rodil Work
now Private and Personal and Yacht Chef @
2018 -2018 Events Chef @
2014 -2017 Private Yacht Chef @ Yacht Chef
2014 -2017 Head Chef @ Aarons Catering
2016 -2016 Kitchen Manager @
2015 -2016 Restaurant Manager @ Mangoes Restaurant and Catering
2015 -now Private Chef @ Private Nocompany
2012 -2012 Sous Chef @ The Delano Miami
2012 -2012 Chef De Partie @
2011 -2012 Chef De Partie and Tournant @
2011 -2011 Chef and Bar Manager @ Vintage Liquors Wine & Tapas
2010 -2011 Garde Manager @
2010 -2010 Head Line Cook @
2008 -2009 Line Cook @ Michael’s Genuine Food & Drink
2008 -2008 Line Cook @ Michy’s
Alex Rodil Education
Florida Culinary Institute
Associates (Culinary Arts)
2007-2008
Miami Dade
Associate Of Arts (Liberal Arts, Liberal Studies)
2001-2003
Alex Rodil Skills
Garde Manger
Process Scheduler
Food Quality
Purchasing
Food Service
Sautee
Food
FOH
Superb Knife Skills
Sanitation
Restaurant Management
Cooking
Food and Beverage
Culinary Education
Catering
Recipe Development
Creation Of Specials
Dinners
Pre Opening
Recipes
Ice Carving
Microsoft Office
Managing
Ingredients
Hospitality
Event Management
Training
Fine Dining
Restaurants
Chef
Customer Service
Culinary Skills
Food Preparation
Recipe Testing
Grill
Butchery
Banquets
Menu Costing
Management
Scheduling
Menu Development
Alex Rodil Summary
Alex Rodil, based in Miami, FL, US, is currently a Private and Personal and Yacht Chef at Bluewater Yachting. Alex Rodil brings experience from previous roles at Bill Hansen Catering, Yacht Chef, Aarons Catering and Cinepolis Corporativo. Alex Rodil holds a 2007 - 2008 Associates in Culinary Arts @ Florida Culinary Institute. With a robust skill set that includes Garde Manger, Process Scheduler, Food Quality, Purchasing, Food Service and more. Alex Rodil has 1 emails and 3 mobile phone numbers on RocketReach.
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