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Alex Moser Location
United Arab Emirates
Alex Moser Work
Corporate Chef @ (January 2024 - Present)
Cluster Director of Food and Beverage @ (February 2021 - January 2025)
Executive Chef @ (April 2019 - January 2020)
Executive Chef and Pre-opening @ (April 2016 - April 2019)
Executive Chef and Pre-opening @ (April 2014 - March 2016)
Executive Chef and Pre-Opening @ (June 2012 - March 2014)
Executive Chef- Divisional office @ (January 2012 - June 2012)
Executive chef and Ex. sous chef and Pre-opening @ (July 2008 - January 2012)
Chef de cuisine @ (February 2007 - July 2008)
Sous chef and Pre-opening @ (June 2005 - March 2007)
Commis and chef de partie and Pre-opening @ (March 2003 - July 2005)
Apprentice- Kitchen and commis @ (August 1999 - February 2003)
Alex Moser Skills
Food Cost
Cuisine
Fine Dining
Banquets
Culinary
Menu Design
Menu Development
Catering
Pre-opening
Food & Beverage
Guest Satisfaction
Cooking
Restaurants
Hospitality Management
Hospitality Industry
Hotels
Food
Cost Control
Hiring
Recipes
Purchasing
Menu Creation
Supervisory Skills
Food Preparation
Culinary Skills
Pre-opening experience
Food and Beverage
Pre Opening Experience
Pre Opening
Alex Moser Summary
Alex Moser, based in United Arab Emirates, is currently a Corporate Chef at Emaar Hospitality Group. Alex Moser brings experience from previous roles at Address Hotels + Resorts, Park Hyatt, ANdAZ and Hyatt Regency. With a robust skill set that includes Food Cost, Cuisine, Fine Dining, Banquets, Culinary and more. Alex Moser has 1 emails on RocketReach.
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