Banquet and Restaurant Manager (Crowne Plaza) @ Radisson
Alex Ghalamsiah's Education
Fairleigh Dickinson University
BA in Hospitality (Specializations in Hotel, restaurant/Hospitality and Tourism Management)
2014 - 2019
American Hotel & Lodging Educational Institute
Diploma (Computer/Information Systems)
American Hotel Association Taring/Supervisor Certification TSC
Meeting Solutions certification MSST
Meeting Solutions certification MSST American Hotel Association Taring/Supervisor Certification TSC
Alex Ghalamsiah's Skills
Leadership
Good Eye For Details
Works All Year
Accurate Inventory Taker
Work Hgh Pressure
Event Planning
Beverage
Food and Beverage
Food Safety Certifed
Goes Off Job Description
Alex Ghalamsiah's Summary
Alex Ghalamsiah, based in New York, NY, US, is currently a Director Of Food And Beverage at Crown Plaza Hotel and convention center, bringing experience from previous roles at Old Tappan Manor and Radisson, Fairfield Inn & Suites by Marrott (Now), Paramus, NJ. Alex Ghalamsiah holds a 2014 - 2019 BA in Hospitality in Specializations in Hotel, restaurant/Hospitality and Tourism Management @ Fairleigh Dickinson University. With a robust skill set that includes Leadership, Good Eye For Details, Works All Year, Accurate Inventory Taker, Work Hgh Pressure and more, Alex Ghalamsiah contributes valuable insights to the industry. Alex Ghalamsiah has 4 emails on RocketReach.