Alex Emery's Location
California, United States
Alex Emery's Work
- Chef De Cuisine @ Ramada by Wyndham
- Executive Chef @ Hilton San Diego/Del Mar
- Executive Chef @ Hilton San Diego/Del Mar
- Executive Chef @ La Valencia Hotel
- Banquet Chef @ Hilton San Diego Bayfront
- Lead Banquet Chef @ Hilton San Diego Bayfront
- Cook 3 @ Hilton San Diego Bayfront
- Sous Chef @ Evolve Cusine
- Line Cook and Sous Chef @ Knotty Barrel
- Private Chef @ Private Chef
Alex Emery's Education
- San Diego Culinary Institute
Alex Emery's Skills
- Banquets
- Chef
- Catering
- Menu Development
- Food & Beverage
- Fine Dining
- Restaurants
- Hospitality
- Hotels
- Hospitality Industry
Alex Emery's Summary
Alex Emery, based in California, United States, is currently a Chef De Cuisine at Wyndham Hotels & Resorts, bringing experience from previous roles at Hilton San Diego/Del Mar, La Valencia Hotel and Hilton San Diego Bayfront. Alex Emery holds a San Diego Culinary Institute. With a robust skill set that includes Banquets, Chef, Catering, Menu Development, Food & Beverage and more, Alex Emery contributes valuable insights to the industry. Alex Emery has 2 emails on RocketReach.
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