Alessandro Parisi's Location

Naples, IT

Alessandro Parisi's Work

  • Sous Chef @ President University
  • Sous Chef @ Ristorante Arkè
  • Sous Chef @ Ristorante La Gana Gourmet

Alessandro Parisi's Skills

  • Cucina Italiana
  • Cucina Mediterranea
  • Cucina
  • Tecniche Di Cottura
  • Conoscenza Specie Ittiche
  • Erbe E Spezie
  • Alta Cucina
  • Gestione Ristoranti
  • Catering
  • Alimenti e bevande

Alessandro Parisi's Summary

Alessandro Parisi, based in Naples, IT, is currently a Chef at Filario Hotel & Residences - As Hospitality Hotel Management, bringing experience from previous roles at Ristorante Il Gusto, Hotel Gran Ander, President University and Ristorante Arkè. With a robust skill set that includes Cucina Italiana, Cucina Mediterranea, Cucina, Tecniche Di Cottura, Conoscenza Specie Ittiche and more, Alessandro Parisi contributes valuable insights to the industry.
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