Restaurant manager @ (September 2016 - December 2018)
Restaurant manager @ Lo Bistrot (June 2015 - May 2016)
Food and beverage manager @ The Tower Arbour (April 2014 - May 2015)
Food and beverage manager @ (October 2013 - March 2014)
Restaurant and bar manager @ Smart Village Porto Giardino Alpitour World (May 2013 - October 2013)
1° Maitre @ (January 2012 - January 2013)
Restaurant Manager @ Al Molo sas (May 2011 - November 2011)
Food and Beverage and Bar Manager @ Disco - lounge - Cafè U Brecche (June 2010 - May 2011)
Restaurant Manager @ Ristorante Cibovagando (April 2006 - March 2010)
Restaurant Manager @ Ristorante Ai 5 Cerchi (December 2004 - February 2006)
Consulente gestionale - Formatore @ Meltin Pot (September 2004 - November 2004)
1° Maitre @ Hotel Gambrinus (March 2004 - August 2004)
Direttore di Sala - Consulente gestionale - Formatore @ Ristorante San Pietroburgo (September 2003 - December 2003)
Restaurant Manager @ Ristorante Suite 29 (May 2003 - August 2003)
Bar Manager @ Taverna Octopus (September 2002 - April 2003)
Chef de rng @ Country Club (July 2002 - September 2002)
Chef de rang @ (September 2001 - May 2002)
Chef de rang @ Country Club (July 2001 - September 2001)
Bar Manager @ Ristorante El Centenario (February 2001 - June 2001)
Responsabile Privè @ Disco - Restaurant Toqueville (September 2000 - January 2001)
Bar Manager @ Gran Cafè Fashion (March 2000 - August 2000)
Bar Manager @ Cafè L' Atlantique (September 1999 - February 2000)
Chef de rang @ Ristorante Mini Cabaret (January 1990 - January 1998)
Alessandro Gallo Education
IPSAR Colombatto
Tecnico dei servizi sala - bar
Alessandro Gallo Summary
Alessandro Gallo, based in Milan, IT, is currently a Restaurant Manager at Sun Tzu. Alessandro Gallo brings experience from previous roles at Ristorante Amistà 1* Michelin, FRED Food Records and Drinks, Blu Hotels S.p.A. Palazzo Arzaga and Nordic Grill. Alessandro Gallo holds a Tecnico dei servizi sala - bar @ IPSAR Colombatto.
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