Alejandro Amaya Email & Phone Number
Restaurant Owner, General Manager
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Alejandro Amaya Location
- New York, NY, US
Alejandro Amaya Work
- Restaurant Owner, General Manager @ Macondo Bakery (April 2017 - Present)
- Restaurant Manager @ City Bistro (January 2018 - May 2018)
- Intern Assistant @ (November 2016 - February 2017)
- Server @ Chow Fun Food Group (March 2016 - February 2017)
- Server @ (September 2015 - January 2016)
- Line cook @ G pub restaurant (July 2015 - November 2015)
Alejandro Amaya Education
- Johnson & Wales University
Bachelor’s Degree (Food Service, Waiter/Waitress, and Dining Room Management/Manager)
2012-2017
Alejandro Amaya Skills
- Customer Satisfaction
- Organization Skills
- Critical Thinking
- Problem Solving
- Time Management
- Employee Training
- Culinary Skills
- Food & Beverage
- Cooking
- Hospitality Management
- Culinary Education
- Food Safety
Alejandro Amaya Summary
- Alejandro Amaya, based in New York, NY, US, is currently a Restaurant Owner, General Manager at Macondo Bakery. Alejandro Amaya brings experience from previous roles at City Bistro, Los Andes Restaurant, Chow Fun Food Group and Newport Harbor Corporation. Alejandro Amaya holds a 2012 - 2017 Bachelor’s Degree in Food Service, Waiter/Waitress, and Dining Room Management/Manager @ Johnson & Wales University. With a robust skill set that includes Customer Satisfaction, Organization Skills, Critical Thinking, Problem Solving, Time Management and more. Alejandro Amaya has 1 emails and 2 mobile phone numbers on RocketReach.
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