Alden Jacques, based in Egham, GB, is currently a Restaurant And Bar Manager at Fairmont Windsor Park. Alden Jacques brings experience from previous roles at Fairmont Windsor Park, The Mitre Hotel and The Savoy. Alden Jacques holds a 2020 - 2021 Hospitality Supervisor (Food & beverage Supervisor) Level 3 @ Institute for Apprenticeships & Technical Education. With a robust skill set that includes Wine Knowledge, Customer Service, Workforce Management, Restaurants, Wine and more. Alden Jacques has 1 emails on RocketReach.
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