If you need more lookups,
subscriptions start at $34 USD/month.
Alberto Correa Location
Orlando, FL, US
Alberto Correa Work
2025 -now Complex Director of Food and Beverage at Loews Royal Pacific and Sapphire Falls Resort @
2021 -now Hotel Manager @
2021 -2023 Director Of Operations @
now Executive Chef @
2023 Executive Chef @
Alberto Correa Education
Southeastern
Associate degree, Culinary Arts & Hospitality Management
1996
Alberto Correa Skills
Operations Management
Coaching
Sales
Communication
Customer Relationship Management (CRM)
Banquets
Hotels
Catering
Food
Menu Development
Fine Dining
Pre-opening
Hospitality Management
Restaurants
Resorts
Micros
Culinary Skills
Restaurant Management
Recipes
Cooking
Food Safety
Sanitation
Wine
Menu Costing
Pre-opening experience
Menu Engineering
Pastry
Cost Control
Food Preparation
Banquet Operations
Culinary Management
Food Quality
OnQ
HACCP
Hiring
Pre Opening Experience
Strategic Planning
Pre Opening
Gestion de projet
Marketing
Management
Alberto Correa Summary
Alberto Correa, based in Orlando, FL, US, is currently a Complex Director of Food and Beverage at Loews Royal Pacific and Sapphire Falls Resort at Loews Hotels & Co. Alberto Correa brings experience from previous roles at DoubleTree by Hilton Orlando at SeaWorld and DoubleTree by Hilton. Alberto Correa holds a Associate degree, Culinary Arts & Hospitality Management @ Southeastern. With a robust skill set that includes Operations Management, Coaching, Sales, Communication, Customer Relationship Management (CRM) and more. Alberto Correa has 2 emails and 3 mobile phone numbers on RocketReach.
Looking for a different Alberto Correa?
Find contact details for 700 million professionals.