Albert Schmid Email & Phone Number
CEO executive Chef and co Owner, Sales and event Planning
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Albert Schmid Location
- New York, United States
Albert Schmid Work
- CEO executive Chef and co Owner, Sales and event Planning @ OpenSkies Hospitality @ The "Liederkranz Foundation" (January 2009 - Present)
- Owner @ AMS CONSULTING SERVICES LLC (September 2014 - Present)
- Executive Chef @ Flying Food Group (February 2013 - September 2014)
- executive Chef for high end - offsite event catering @ Phillip Stone Caterers (May 2012 - January 2013)
- Executive Chef @ Lsg Skychefs (July 2008 - May 2012)
- Executive Chef @ Do&CO International Catering (May 2006 - July 2008)
- Sous Chef and executive Sous Chef @ Do&CO International Catering (February 2003 - May 2006)
- Event catering chef and Sous Chef for international @ DO &Co international Catering (July 1999 - July 2008)
- In-flight and On Board Chef for First Class Lauda Air Airline @ DO&CO international CAtering / Lauda Airways Vienna, Austria (February 2000 - February 2003)
- Comis Chef in different positions @ Hotels, Resorts and a la carte Restaurants (May 1996 - July 1999)
- Apprenticeship program while attanding Culinary Academy @ A la carte Restaurant / Culinary Academy Altmuenster, Austria (June 1993 - May 1996)
Albert Schmid Education
- CULINARY ACADEMY - Altmuenster - AUSTRIA / EUROPE 1993-1996
- High School - Ternberg - AUSTRIA / EUROPE
Albert Schmid Skills
- Alcohol Awareness
- Banquets
- Basic Math
- Budgeting
- Catering
- Contract Requirements
- Cooking
- Cuisine
- Culinary Skills
- Customer Service
- Employee Relations
- Energetic Leadership
- Fine Dining
- Food
- Food & Beverage
- Food Industry
- Food Preparation
- Food Safety
- Food Service
- Gourmet
- Guest Satisfaction
- HACCP
- Hazard Analysis and Critical Control Points (HACCP)
- Hospitality
- Hospitality Industry
- Hospitality Management
- Inventory Management
- Management
- Manufacturing Process Improvement
- Mathematics
- Menu Development
- Negotiation
- Personal Styling
- Pre-opening
- Presentations
- Quality Assurance
- Recipes
- Restaurant Management
- Restaurants
- Service Standards
- Supply Planning
- Team Building
- Variance Analysis
- Pre Opening
- Social Media
- Hazard Analysis and Critical Control Points Haccp
- Sales
- Food and Beverage
- Teamwork
Albert Schmid Summary
- Albert Schmid, based in New York, United States, is currently a CEO executive Chef and co Owner, Sales and event Planning at OpenSkies Hospitality @ The "Liederkranz Foundation". Albert Schmid brings experience from previous roles at AMS CONSULTING SERVICES LLC, Flying Food Group, Phillip Stone Caterers and Lsg Skychefs. Albert Schmid holds a 1993 - 1996 CULINARY ACADEMY - Altmuenster - AUSTRIA / EUROPE. With a robust skill set that includes Alcohol Awareness, Banquets, Basic Math, Budgeting, Catering and more. Albert Schmid has 2 emails and 2 mobile phone numbers on RocketReach.
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