Alan Wolf, based in Hilton Head Island, SC, US, is currently a Director Of Operations at SERG Restaurant Group. Alan Wolf brings experience from previous roles at Tupelo Honey Cafe and Frankie Bones Restaurant. Alan Wolf holds a 1998 - 2002 Bachelor's degree in Business Information Systems @ Miami University. With a robust skill set that includes Inventory Management, Team Building, Strategic Planning, Food & Beverage, Income Statement and more. Alan Wolf has 2 emails and 5 mobile phone numbers on RocketReach.
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