2018 -2019 Restaurant General Manager @ Summerlong
2016 -2018 Senior Restaurant Manager @ Long Chim Singapore
2015 -2016 Restaurant Manager @ Oxwell and Co.
2014 -2015 Outlet Manager @
2014 -2014 Assistant Outlet Manager @
2012 -2014 Food and Beverage Young Executive @
2006 -2014 Youth Wing President @ Food & Beverage Managers' Association
2010 -2012 Undergraduate @ University of Nevada Las Vegas - Singapore Campus
Alan Low Education
University of Nevada, Las Vegas
Bachelor of Science (Hotel Administration)
2010-2012
Temasek Polytechnic
Diploma (Hospitality & Tourism Management)
2004-2007
Alan Low Skills
Operations Management
Coaching
Team Management
Financial Analysis
Food Service Operations
Profit & Loss Management
Rostering
F&B Operations
F&B Management
Human Resources (HR)
Training & Development
Food & Beverage
Team Leadership
Event Planning
Event Management
Microsoft Office
Photoshop
Fluent English
English
Leadership
Alan Low Summary
Alan Low, based in Singapore, is currently a Assistant General Manager at OUE Restaurants. Alan Low brings experience from previous roles at OUE Restaurants, Proper Catering Co. Pte Ltd and Burger & Lobster Restaurant Group Limited. Alan Low holds a 2010 - 2012 Bachelor of Science in Hotel Administration @ University of Nevada, Las Vegas. With a robust skill set that includes Operations Management, Coaching, Team Management, Financial Analysis, Food Service Operations and more. Alan Low has 2 emails and 1 mobile phone numbers on RocketReach.
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