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Alan Howie Location
Irvine, CA, US
Alan Howie Work
Director of Dining Services @ THE COVINGTON/MORRISON COMMUNITY LIVING (February 2018 - Present)
Food Service Director @ NEWPORT TERRACE SENIOR LIVING BY ATRIA/VINTAGE SENIOR LIVING (February 2015 - November 2017)
Club House Manager and Food and Beverage Director @ NEWPORT BEACH COUNTRY CLUB (July 2006 - February 2015)
Director of Beverage Services and Hospitality @ SANTA YNEZ VALLEY CHUMASH CASINO RESORT (January 2005 - January 2006)
Director of Nutrition @ COTTAGE HEALTH SYSTEM (January 1993 - January 2005)
Alan Howie Education
Glasgow College of Food Management
Degree (Culinary Cuisine and Hotel Management)
Alan Howie Skills
Event Planning
Microsoft Excel
Team Building
Food and Beverage
Food Preparation
Management
Training
Recruiting
Food Safety
Food Processing
Sales
Department Budgeting
Food Technology
Hospitality Industry
Chef
Restaurant Management
Team Leadership
Food Quality
Event Management
Banquet Operations
Menu Development
Staff Supervision
Operations Management
Hospitality Management
Alan Howie Summary
Alan Howie, based in Irvine, CA, US, is currently a Director of Dining Services at THE COVINGTON/MORRISON COMMUNITY LIVING. Alan Howie brings experience from previous roles at NEWPORT TERRACE SENIOR LIVING BY ATRIA/VINTAGE SENIOR LIVING, NEWPORT BEACH COUNTRY CLUB, SANTA YNEZ VALLEY CHUMASH CASINO RESORT and COTTAGE HEALTH SYSTEM. Alan Howie holds a Degree in Culinary Cuisine and Hotel Management @ Glasgow College of Food Management. With a robust skill set that includes Event Planning, Microsoft Excel, Team Building, Food and Beverage, Food Preparation and more. Alan Howie has 1 mobile phone numbers on RocketReach.
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