Alain BERTHELOT, based in Nayarit, Mexico, is currently a Corporate Director of Food and Beverage and Guest Experience at Marival Resorts, bringing experience from previous roles at The Inn at Dos Brisas, Blue Diamond Resorts - Royalton Riviera Cancún, NH Hotel Group - NH Collection Mexico City Reforma and El Careyes Club & Residences. Alain BERTHELOT holds a 1988 - 1991 Bachelor of Science - BS in Hotel, Motel, and Restaurant Management @ Ecole hôtelière de Lausanne. With a robust skill set that includes Management, Hospitality, Hospitality Industry, French, Leadership and more, Alain BERTHELOT contributes valuable insights to the industry. Alain BERTHELOT has 3 emails and 1 mobile phone number on RocketReach.