Cornell Peter and Stephanie Nolan School of Hotel Administration
Hospitality Administration/Management
Alain Bachmann Skills
Analytical Skills
Banquet Operations
Banquets
Business
Catering
Coaching & Mentoring
Computer Literacy
Cost Control
Critical Thinking
Cuisine
Culinary Skills
Customer Satisfaction
English
Event Management
F&B Operations
Fine Dining
Food
Food & Beverage
Food Safety
Food and Beverage Operations
Front Office
Guest Service Management
HACCP
Hospitality
Hospitality Industry
Hospitality Management
Hotel Booking
Hotel Management
Hotels
Leadership
Leisure
Luxury
Luxury Travel
MICROS
Management
Menu Costing
Menu Development
Menu Engineering
New Restaurant Openings
OnQ
Opening Hotels
Opera
Operations Management
Pre-opening
Pre-opening experience
Problem Solving
Project Management
Property Management Systems
Recipes
Recruiting
Resorts
Restaurant Management
Restaurants
Revenue & Profit Growth
Revenue Analysis
Rooms Division
Rooms Division Management
Spa
Strategic Planning
Succession Planning
Team Leadership
Tourism
Wine
Yield Management
Alain Bachmann Summary
Alain Bachmann, based in Ubud, ID, is currently a General Manager at Casa Tuya. Alain Bachmann brings experience from previous roles at Zannier Hotels, Coquillade Provence Resort & Spa, Lelewatu Resort Sumba and GHM (General Hotel Management Ltd). Alain Bachmann holds a Associate's degree in Hospitality Administration/Management @ Les Roches. With a robust skill set that includes Analytical Skills, Banquet Operations, Banquets, Business, Catering and more. Alain Bachmann has 2 emails and 2 mobile phone numbers on RocketReach.
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