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Al Burn Location
Newton, NJ, US
Al Burn Work
Director of Outlets @ (May 2026 - Present)
Director of Outlets @ (February 2021 - May 2026)
Restaurant Manager @ (May 2018 - February 2021)
Executive Chef and Manager @ Taste Food Group (September 2016 - April 2018)
Country Club General Manager and Executive Chef @ (November 2005 - February 2016)
Chef and Manager @ Farmstead Golf Country Club (May 1988 - October 2005)
Al Burn Education
French Culinary Institute
Bachelor's degree (Culinary Arts/Chef Training)
2000-2000
Barton College
Education - Athletic Training - Business
1992-1996
Al Burn Skills
Culinary Skills
Menu Development
Cuisine
Recipes
Food Service
Catering
Sauces
French Cuisine
Culinary Management
Seafood
Food
Fine Dining
Culinary Education
Sanitation
Menu Costing
Pastry
Italian cuisine
Gourmet
Food Cost Analysis
Recipe Testing
Food Quality
Chef
Banquets
Food Safety
Restaurant Management
Menu Engineering
Food Cost Management
Food Industry
Restaurants
Gastronomy
Grill
Food Preparation
Wine
Serve Safe Certified
ServSafe
Food Service Operations
Labor Control
Desserts
Dinners
Banquet Operations
Meat
Wine Tasting
F
Cooking
Labor Management
Mediterranean
Butchery
HACCP
Hygiene
Alcoholic Beverages
Beer
Beverage Industry
Cakes
Catering Sales
Chocolate
Coaching
Corporate Events
Craft Beer
Customer Experience
Customer Experience Management
Customer Retention
Customer Service
Customer Service Management
Customer Service Operations
Customer Service Representatives
Customer Service Training
Employee Relations
Event Management
Event Marketing
Event Planning
Event Production
Food
Food Pairing
Food Photography
Food Processing
Food Safety Management System
Food Science
Food Styling
Food Technology
Gala Dinners
Galas
Guest Service Management
Hospitality Service
Hotel Management
Labor and Employment Law
Leadership
Live Events
Management
Manufacturing Operations
Manufacturing Operations Management
Marketing
Marketing Event Planning
Meeting Planning
Operations Management
Production Management
Sales
Software Testing
Special Events Coordination
Wine & Spirits Industry
Winemaking
Microsoft Office
Al Burn Summary
Al Burn, based in Newton, NJ, US, is currently a Director of Outlets at Milford Hospitality Group. Al Burn brings experience from previous roles at Crystal Springs Resort, Taste Food Group and Newton Country Club. Al Burn holds a 2000 - 2000 Bachelor's degree in Culinary Arts/Chef Training @ French Culinary Institute. With a robust skill set that includes Culinary Skills, Menu Development, Cuisine, Recipes, Food Service and more. Al Burn has 2 emails and 4 mobile phone numbers on RocketReach.
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