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Ahra Ko Location
New York, NY, US
Ahra Ko Work
General Manager @ (June 2025 - Present)
Director of Operations @ (January 2023 - April 2025)
General Manager @ (January 2022 - January 2023)
General Manager @ (August 2021 - January 2022)
General Manager - Kawi @ (January 2019 - February 2020)
FOH Manager - Ssäm Bar @ (September 2017 - January 2019)
FOH - Momofuku Ko @ (December 2014 - September 2017)
Assistant General Manager @ Mission Chinese Food (August 2013 - September 2014)
Maitre D' @ (January 2007 - December 2012)
Pastry Chef @ Perry St. (October 2006 - April 2007)
Pastry Cook @ Jean-Georges (June 2005 - September 2006)
Pastry Sous Chef @ (January 2004 - June 2005)
Ahra Ko Education
Culinary Institute of America
Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef (Baking and Pastry Arts/Baker/Pastry Chef)
2001-2003
Ahra Ko Skills
Baking
Food Service
Food
Restaurant Management
Pastry
Cooking
Food and Beverage
Catering
Team Leadership
ServSafe
Food Protection
Food Protection Certificate
Fashion
Fine Dining
Restaurants
Chef
New Restaurant Openings
TIPS Certified
Open Table
Menu Development
Organizational Leadership
OpenTable
Micros
Organizational
Ahra Ko Summary
Ahra Ko, based in New York, NY, US, is currently a General Manager at Restaurant Associates. Ahra Ko brings experience from previous roles at Oiji Hospitality, Empellon and Momofuku. Ahra Ko holds a 2001 - 2003 Associate's Degree, Baking and Pastry Arts/Baker/Pastry Chef in Baking and Pastry Arts/Baker/Pastry Chef @ Culinary Institute of America. With a robust skill set that includes Baking, Food Service, Food, Restaurant Management, Pastry and more. Ahra Ko has 2 emails and 2 mobile phone numbers on RocketReach.
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