We are dedicated to creating moments of joy for our guests by serving handcrafted Sanuki-Style Udon bowls and freshly fried Tempura. Our authentic Japanese broths are made in-house, and our fresh udon noodles and tempura are prepared daily in our lively open kitchen.
Tatsu Ramen is a fun fast-casual restaurant in Los Angeles. We combine modern flavors and attitude with traditional ramen recipes and quality. Our team members are hard-working people with a sense of humor and a passion for making great ramen. Our motto is, we take the food seriously, not ourselves.