The humble beginnings of Afters Espresso and Desserts started when proprietor, Vincent Fideles, invested on a food cart franchise with his cousin. The success of his food cart then enabled Vincent to venture on to higher business opportunities. He went on to train to become a gelato artisan and barista and used his new skillset to start his own coffee and gelato stand, Afters Espresso and Desserts, for bazaars and night markets, providing the public with fresh, hand-made classic Italian-style gelato in a variety of flavors. Vincent then evolved this business by opening his very own dessert café in Tomas Morato, Quezon City. Today, one can avail of a quality brew from Afters, and cool down with their famous store-made gelato.
| Website | http://www.aftersmanila.com |
| Revenue | $4 million |
| Employees | View employees |
| Address | Tomas Morato Ave, Quezon City CPO, Bicol 1108, PH |
| Phone | +63 6327535215 |
| Industry | Food, Beverages & Tobacco, Manufacturing |
| Competitors | Baskin Robbins, Dairy Queen, Cold Stone Creamery, Ben & Jerry's, Milk Bar, Creamistry, Ice Cream Lab LLC, Gelato Messina, The Ice Cream Bar, The Sweet Spot +6 more (view full list) |
| SIC | SIC Code 202 Companies, SIC Code 20 Companies |
| NAICS | NAICS Code 31 Companies, NAICS Code 311520 Companies, NAICS Code 3115 Companies, NAICS Code 31152 Companies, NAICS Code 311 Companies |
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Afters Questions
The Afters annual revenue was $4 million in 2026.
Afters is based in Quezon City CPO, Bicol.
The NAICS codes for Afters are [31, 311520, 3115, 31152, 311].
The SIC codes for Afters are [202, 20].
