Adriana Martinez's Location
Los Angeles, CA, US
Adriana Martinez's Work
- CEO @ American Food Safety
- Food Safety Instructor @ Food Safety SA
- Project Manager, Food Safety Auditor @ Consulting Nutritional Services (CNS)
- Restaurant General Manager @ Burger King
Adriana Martinez's Education
- National Environmental Health Association
(HACCP plan development, implementation, validation and verification)
- Escuela Panamericana
Bachelor's Degree (Business Administration)
1986 - 1986 - Centro de Estudios en Ciencias de la Comunicación, A.C.
BS (Communications Studies (Marketing / Advertising))
1982 - 1986
Adriana Martinez's Skills
- Food Safety
- HACCP
- Food
- Food Industry
- Food Service
- Food Science
- Sanitation
- GMP
- Menu Development
- Quality System
Adriana Martinez's Summary
Adriana Martinez, based in Los Angeles, CA, US, is currently a CEO at All Food Safety, bringing experience from previous roles at Food safety, Consulting Nutritional Services (CNS) and Burger King Corporation. Adriana Martinez holds a National Environmental Health Association. With a robust skill set that includes Food Safety, HACCP, Food, Food Industry, Food Service and more, Adriana Martinez contributes valuable insights to the industry. Adriana Martinez has 2 emails on RocketReach.
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