Adrian Saad Email & Phone Number
Directeur des opérations and Director of Operations @ Groupe Grandio
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Adrian Saad Location
- Saint-Lazare, QC, CA
Adrian Saad Work
- Directeur des opérations and Director of Operations @ (August 2018 - Present)
- General Manager @ 1909 Taverne Moderne Centre Bell (July 2017 - November 2017)
- Executive General Manager @ (May 2016 - July 2017)
- General Manager and Operating Partner Jack Astor's Laval @ (August 2012 - April 2016)
- General Manager and Operating Partner Jack Astor's Dorval @ (May 2011 - August 2012)
- General Manager and Operating Partner Jack Astor's Greenfield Park @ (August 2010 - May 2011)
- Manager(LSM and Bar and AGM) @ (February 2008 - August 2010)
- Owner and Operator @ Kojax Souflaki St Catherines (June 2006 - November 2007)
- Account Manager @ Q92 FM Radio (July 2004 - June 2006)
- Groupe Paquet Marketing @ Beaconsfield, Qc (September 2002 - June 2004)
- President @ Montreal Hummer (September 2002 - June 2004)
- Owner and Manager and Chef @ Xavier's Bar and Grill (September 1999 - August 2002)
- Grill Chef @ Le Fromagerie (December 1996 - May 1997)
Adrian Saad Education
- Culinary Institute of America
Associates (Culinary Arts/Chef Training)
1995-1996 - Concordia University
Adrian Saad Skills
- Menu Development
- Restaurants
- Marketing
- Sales
- Event Planning
- Budgets
- Management
- Food
- Customer Service
- Advertising
- Restaurant Management
- Food & Beverage
- Food Service
- Culinary Skills
- Fine Dining
- Catering
- Banquets
- Hospitality Management
- Cuisine
- Cooking
- Inventory Management
- New Restaurant Openings
- Retail
- Gourmet
- Food Cost Management
- Chef
- Employee Training
- Event Management
- Hospitality
- Multi-unit
- P&L
- Hospitality Industry
Adrian Saad Summary
- Adrian Saad, based in Saint-Lazare, QC, CA, is currently a Directeur des opérations and Director of Operations at Groupe Grandio. Adrian Saad brings experience from previous roles at 1909 Taverne Moderne Centre Bell, Moxie's Grill & Bar and Service Inspired Restaurants (SIR Corp.). Adrian Saad holds a 1995 - 1996 Associates in Culinary Arts/Chef Training @ Culinary Institute of America. With a robust skill set that includes Menu Development, Restaurants, Marketing, Sales, Event Planning and more. Adrian Saad has 3 emails and 1 mobile phone numbers on RocketReach.
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