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Aditya Pai Location
Melbourne, VIC, AU
Aditya Pai Work
Chef De Partie and Independent Projects @ (December 2024 - Present)
Sous Chef @ Hopper Joint (March 2024 - November 2024)
Sous Chef @ (July 2023 - November 2023)
Chef De Partie @ (June 2022 - July 2023)
Commis Chef @ (November 2020 - July 2022)
Baker's assistant @ (April 2020 - November 2020)
Commis Chef @ (December 2018 - March 2020)
Chef trainee @ Taj President (June 2017 - December 2017)
Commis @ (January 2015 - January 2016)
Intern Cook @ Taj Campton Place (September 2014 - September 2015)
Trainee @ (January 2012 - May 2012)
Aditya Pai Education
Le Cordon Bleu Australia-Melbourne
Advanced Diploma in Commercial Cookery (Culinary Arts/Chef Training)
2018-2020
Institute of Hotel Management- Aurangabad
Bachelor of Arts (B.A.) (Culinary Arts/Chef Training)
2011-2015
Vidya Niketan School 2002-2009
Aditya Pai Summary
Aditya Pai, based in Melbourne, VIC, AU, is currently a Chef De Partie and Independent Projects at Cutler & Co. Aditya Pai brings experience from previous roles at Hopper Joint and Marion Wine Bar. Aditya Pai holds a 2018 - 2020 Advanced Diploma in Commercial Cookery in Culinary Arts/Chef Training @ Le Cordon Bleu Australia-Melbourne. Aditya Pai has 1 mobile phone numbers on RocketReach.
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