Addie Heywood's Location
Minneapolis, MN, US
Addie Heywood's Work
- Director | Quality and Food Safety | CoManufacturing @ PepsiCo
- Sr. Process and Product Specialist @ Frito-Lay
- Project Scientist @ Frito-Lay
Addie Heywood's Education
Iowa State University
BS, PhD (Food Science)
1992 - 2001
Addie Heywood's Summary
Addie Heywood, based in Minneapolis, MN, US, is currently a Director | Quality and Food Safety | CoManufacturing at PepsiCo, bringing experience from previous roles at FRITO LAY. Addie Heywood holds a 1992 - 2001 BS, PhD in Food Science @ Iowa State University. With a robust skill set that includes Maintenance and more, Addie Heywood contributes valuable insights to the industry. Addie Heywood has 1 email and 1 mobile phone number on RocketReach.