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Adam Stocker Location
Bournemouth, England, GB
Adam Stocker Work
2025 -now Group Head Chef @
2023 -2025 Senior Head Chef @
2021 -2023 General Manager @ The Westbourne Grocer
2019 -2020 Account Manager @
2018 -2018 Business Development Manager @
2012 -2018 Senior Development Manager @
2006 -2012 sous chef @
2004 -2006 head chef @
2002 -2004 chef @
Adam Stocker Education
Bournemouth and Poole College
Academy of Culinary Arts Diploma in Professional Cookery (professional cookery)
1994-1997
Adam Stocker Skills
Gourmet
Food
Customer Service
Employee Relations
Wine
Forecasting
Food Service
Weddings
Recipes
Seafood
Banquets
Resorts
Parties
Mediterranean
Sauces
Restaurants
Team Building
Restaurant Management
Hotels
Hospitality
Cooking
Hygiene
Fine Dining
Menu Costing
Hospitality Industry
Sales Management
Italian cuisine
Chef
Hotel Management
Culinary Skills
HACCP
Customer Satisfaction
Revenue Analysis
Recruiting
Catering
Budgets
Pre Opening
Menu Development
Event Management
Strategic Planning
Front Office
Sales
Cuisine
Pastry
Food Safety
Menu Engineering
Micros
Hospitality Management
Operations Management
Tourism
Food and Beverage
Leadership
Adam Stocker Summary
Adam Stocker, based in Bournemouth, England, GB, is currently a Group Head Chef at Rockwater. Adam Stocker brings experience from previous roles at Rockwater, The Westbourne Grocer, Forest Produce and KINGFISHER (BRIXHAM) LIMITED. Adam Stocker holds a 1994 - 1997 Academy of Culinary Arts Diploma in Professional Cookery in professional cookery @ Bournemouth and Poole College. With a robust skill set that includes Gourmet, Food, Customer Service, Employee Relations, Wine and more. Adam Stocker has 2 emails on RocketReach.
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