Adam Richards Email & Phone Number
Director of Operations @ Red Lobster
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Adam Richards Location
- New York, NY, US
Adam Richards Work
- Director of Operations @ (December 2018 - Present)
- General Manager @ (October 2006 - December 2018)
- Restaurant Manager @ (October 2003 - October 2006)
- Banquet Manager @ (January 1999 - January 2002)
Adam Richards Education
- Johnson & Wales University
Bachelor's degree (Hotel, Motel, and Restaurant Management)
1999-2002
Adam Richards Skills
- Cost Control
- Food and Beverage Management
- Food and Beverage Operations
- Hotel Management
- Marketing Strategy
- Multi-Unit Leadership
- People Development
- Performance Management
- Sales Management
- Strategic Planning for Growth
- Talent Developer
- Talent Development
- Food & Beverage
- Hospitality Management
- Restaurant Management
- Business Management
- Culinary Skills
- Organizational Leadership
- Training & Development
- Analytical Skills
- New Unit Openings
- Employee Relations
- Cultural Diversity
- Banquets
- Microsoft Office
- Menu Development
- Food and Beverage
- Hospitality
- Customer Service
- Organizational
- Strategic Planning
- Training and Development
- Hotels
Adam Richards Summary
- Adam Richards, based in New York, NY, US, is currently a Director of Operations at Red Lobster. Adam Richards brings experience from previous roles at Red Lobster, Darden and Hilton Hotels & Resorts. Adam Richards holds a 1999 - 2002 Bachelor's degree in Hotel, Motel, and Restaurant Management @ Johnson & Wales University. With a robust skill set that includes Cost Control, Food and Beverage Management, Food and Beverage Operations, Hotel Management, Marketing Strategy and more. Adam Richards has 2 emails and 2 mobile phone numbers on RocketReach.
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